An update on university efforts to have more environmentally responsible food
In 2018, Ohio State launched a plan to make at least 40 percent of its food sources sustainable or local by 2025. Now just a little mor…
In 2018, Ohio State launched a plan to make at least 40 percent of its food sources sustainable or local by 2025. Now just a little mor…
Ohio State students looking to take food on the go now have a greener option, in all senses of the word. Dining Services eliminated th…
Design students took the term “bandwagon” seriously in the spring semester when encouraging composting across campus.
Ohio State will get back in touch with its roots with a farmer’s market this weekend.
Throughout the orange traffic cones, gray cement and yellow bulldozers, construction projects at Ohio State are going green to keep up with the university’s sustainability goals.
This story was updated July 31, 2022 to appear in the Buckeyebound Edition distributed Aug. 1. Food delivery robots will return to Ohio State…
Student-owned streetwear brand Established Since Youth to launch early next year
“Planet over profit,” rang out as about 40 people, mostly Ohio State students, gathered outside to protest the continued construction of Ohio State’s combined heat and power plant on West campus Friday.
As summer comes to an end, Columbus-based, gender-neutral design company OLLY AWAKE prepares to launch a new collection.
Current and former Buckeyes are teaming up to encourage sustainable practices and support local Columbus businesses for a unique spin on Earth Day.