You don’t have to go far if you’re looking to travel the world, especially right here on Ohio State’s campus.
The Taste of OSU held Friday at the RPAC displayed every imaginable palate from across the globe, showing the kaleidoscope of diversity at OSU.
The event boasted over 30 student organizations who banded together to cook some of the most popular dishes from their respective home countries.
Last year the event attracted over 4,000 students, and this past Friday was no exception in terms of turnout.
Students, faculty, staff and even those within the Columbus community at-large flocked to the Tom W. Davis Special Events Gym to take in the sights and sounds.
Along with food, the Taste of OSU also hosted cultural displays and performances from student organizations.
